- 100% Lower Wangfield Farm lamb
- Naturally grass-fed and full of flavour Ideal for slow-cooking and braising
- Price per kg
- Get it frozen anytime — or fresh with 2–4 days' pre-order.
Lamb Shank
£0.00Price
- This is proper slow-cook meat — Lower Wangfield Farm lamb shank, raised right here in Curdridge, Hampshire. The lambs are grass-fed, naturally reared, and allowed to grow at their own pace, which means the flavour runs deep and the texture’s spot on. The shank is the ultimate slow-roasting cut — full of connective tissue that melts down into something rich, sticky, and tender enough to eat with a spoon. Braise it low and slow with red wine or rosemary, and you’ll have a dish worth gathering round for. No shortcuts, no fuss. Just honest lamb from trusted land
100% Lamb
Nutrient Amount Energy ~ 215 kcal Fat ~ 15g of which saturates ~ 6.5g Protein ~ 20g Iron ~ 2.3mg Salt ~ 0.1g
Nothing but 100% Natural
